Coffee -- Greek Frappe -- Caf or Decaf

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READY IN:
2mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 3 -4 teaspoons instant coffee (don't scoff till you try it, preferably Nescafe)
  • 2 -4 teaspoons sugar (optional)
  • 2 -6 ounces water
  • 2 -6 ounces milk (optional)
  • ice

Directions

  1. An immersion blender performs most efficiently.
  2. Combine coffee, sugar, and 3 Tablespoons water in blender carafe.
  3. Whip contents to stiff froth and maximum volume.
  4. Pour froth into tumbler 2/3 full of ice.
  5. Add water and/or milk as desired to fill.
  6. Sip with straw occasionally stirring to combine froth with liquid.
  7. Enjoy.

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