Cook Bacon in Microwave or Frypan

Recipe by ImPat
READY IN: 4mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 2
    slices bacon
  • salt and pepper (to taste optional)
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DIRECTIONS

  • MICROWAVE - Put a layer of kitchen paper on a microwave proof plate and top with the bacon slices and place another layer of kitchen paper on top and cook in microwave on high for 2 to 3 minutes. Season with salt and pepper if desired.
  • FRYPAN - Place bacon in a cold frying pan and turn the heat on and cook until crisp (by placing in a cold pan ensures that the fat renders out while the pan is warming, therefore there is no need for oil). Season with salt and pepper if desired.
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