Cookie Dough Brownies

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READY IN:
40mins
SERVES:
36
YIELD:
36 brownies
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare brownie mix according to package directions.
  2. Bake and let cool.
  3. Cream the 1/2 cup margarine, both sugars, vanilla, and milk.
  4. Stir in flour and 1 cup of the chocolate chips.
  5. Spread on cooled brownies.
  6. Melt remaining chocolate chips with 2 tablespoons of shortening.
  7. Spread over cookie dough.
  8. Let chocolate set.
  9. Cut the brownies, store in the refrigerator.

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