Cooking Light's Orange Blossum Honey Butter
- Ready In:
- 2mins
- Ingredients:
- 3
- Yields:
-
1 1/4 cups
ingredients
- 1⁄2 cup butter, softened
- 1⁄2 cup honey
- 1⁄2 teaspoon orange zest
directions
- Combine all ingredients in a medium bowl, and beat with a mixer at medium speed until well blended.
- Yield: 1 1/4 cups (serving size: 1 teaspoon).
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>We own a small ranch located in Napa, California. We used to be considered odd because we grew most of our food and lived frugally. Now we are viewed as trendy- go figure!</p>
<p>Anyway, we raise chickens for meat and eggs, have tons of fruits and vegetables and do it all without using pesticides or chemicals.</p>
<p>We also cook almost everything we eat from scratch. It takes a lot longer, but ours is the house that everyone wants an invitation to dinner at.</p>