Copycat Starbucks Pumpkin Bread

READY IN: 1hr 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Grease 8 1/2" by 4 1/2" loaf pan with shortening.
  • In a medium bowl, combine flour, baking soda, nutmeg, cinnamon, cloves, baking power and salt together.
  • In a mixing bowl, beat eggs, granulated sugar, brown sugar and vanilla extract on high for 30 seconds or until batter is completely smooth.
  • Add pumpkin and vegetable oil into mixing bowl and beat on medium until batter is completely blended and smooth. Add dry ingredients from medium bowl and continue to mix until blended.
  • Pour batter into greased loaf pan.
  • Bake for 60-65 minutes until the top rises in the middle and a toothpick inserted into the center of the loaf comes out clean.
  • Place loaf pan on a wire rack and let cool for 15 minutes before serving by cutting 1-inch slices.
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