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Corn Pudding

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READY IN:
1hr
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine sugar, flour, baking powder and salt.
  2. Whisk together eggs, cream, and butter.
  3. Gradually add sugar mixture, whisking until smooth; stir in corn.
  4. Pour into a lightly greased oblong baking dish.
  5. Bake at 350 degrees for 45-60 minutes OR until golden brown and set.
  6. Let stand 5 minutes.

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