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Corned Beef Hash

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“Goes with all your favorite egg dishes.”
READY IN:
28mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook onions in oil over medium-high heat until lightly browned, about 3 minutes.
  2. Add beef and potatoes and reduce heat to medium, and press down to compress.
  3. Cook without stirring until the bottom is browned 10-15 minutes.
  4. Garnish with parsley.

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