Cottage Cheese Dip

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READY IN:
SERVES:
4
YIELD:
1 cups of dip
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the cucumber, green onion, and radishes together then blend in the cottage cheese and sour cream.
  2. Add the celery salt and pepper blending all of the ingredients well.
  3. Cover and chill.
  4. SUGGESTED DIPPERS: Pita Bread Triangles, Potato Skins, Seafood, Turnips,
  5. Bok Choy

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