Country Style Snack Sandwich

"A zucchini, egg and cheese filled sandwich with nutmeg."
 
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Ready In:
12mins
Ingredients:
8
Yields:
2 sandwiches
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ingredients

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directions

  • Combine all ingredients except bread. Melt butter in saucepan and add mixture. Stir until egg is set. Place two slices of bread buttered side down, onto the sandwich maker. Form a hollow with the back of a spoon. Gently place 2 tablespoons mixture into each triangular pocket. Top with remaining bread slices buttered side up. Lower lid, latch in top position and toast 2-3 minutes or until done.

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