Couscous Salad

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“This came from one of Mr. Food's cookbooks. I altered it slightly for my family's tastes. It is one of our favorites. Has a chill time.”
READY IN:
20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, bring the broth to a boil.
  2. Stir in the couscous, cover and remove from the heat; let stand for 5 minutes.
  3. Fluff lightly and place in a large bowl to cool.
  4. Add the remaining ingredients except for the cheese and mix well.
  5. Chill for at least 2 hours or overnight.
  6. Stir in the cheese just before serving.

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