Cowboy shredded beef

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“A delicious shredded beef sandwich recipe which can be made days ahead and reheated.”
READY IN:
4hrs 10mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Put all ingredients except butter in a cooking pot and simmer for 3 to 4 hours until very tender.
  2. Stir and shred beef.
  3. (The original recipe now calls for stirring in 1 stick of butter which makes this very rich and delicious but also high in fat content! I leave it out and stir in 1/2 to 1 bottle of our favorite barbeque sauce sometimes) Serve on buns.

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