Crab Bisque

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“Coastal appetizer”
READY IN:
18mins
SERVES:
10
YIELD:
10 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain crabmeat, and remove any bits of shell.
  2. Set aside.
  3. Stir together celery soup and next 9 ingredients.
  4. Cook over medium heat, stirring constantly, until mixture is thoroughly heated.
  5. Stir in crabmeat.

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