Crab Meat Muffins

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“This is an easy appetizer you can do ahead. Keep the mixture refrigerated until ready to use. I sometimes have the crab meat already spread on the muffins then when my guests arrive, all I have to do is pop it in the broiler!”
READY IN:
22mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together crab meat, cheese, butter, Miracle Whip, and garlic salt.
  2. Cut muffins into fourths.
  3. Spread mixture on muffins and broil til lightly toasted.

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