Cranberry and Sage Stuffing

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“This is a homemade stuffing recipe I created to go with my herb marinated turkey. It can be used to stuff a turkey/chicken or cooked by itself.”
READY IN:
10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. 1) In a large bowl, tear bread into small pieces.
  2. 2) Add in all other ingredients and mix together, by hand, until well blended.
  3. 3) Stuff into turkey/chicken right before cooking.
  4. or.
  5. place in a greased, 9x13 inch baking dish, cover with foil, and cook for 30-40 minutes at 350 degrees.

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