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Cranberry Applesauce

Name: Cranberry Applesauce
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 5 serving(s)
Ingredients: 6 large apples, peeled,cored & chopped; 1 1/2 cups cranberry-apple juice; 1/2 cup craisins; 1/2 cup brown sugar, packed; 1 teaspoon cinnamon

(3)

Recipe by BergyBergy

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“This is more like a relish than something that you would eat like plain applesauce. Wonderful served with roast chicken, Turkey and great with pork. Use as a glaze on poultry (last 20 minutes in the oven)”

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Top Review by

lauralie41

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Bergy I love this applesauce! I used a 3 pound bag of granny smith apples and they all seemed to be on the smaller side. All I had on hand was cranberry/raspberry juice so I used 2 cups, 3/4 cup of craisins and was out of cinnamon so added a dash of allspice. The flavor is amazing, not to tart and not to sweet. A nice side dish for grilled or baked chicken and would be wonderful for the holidays. Thank you for posting Bergy! Made and reviewed for the Alphabet Chef tag game.

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