Cranberry Chocolate Candy

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Ingredients:
8
Serves:
1
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ingredients

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directions

  • In saucepan, combine cranberries, sugar, and 1/2 cup water. Bring to boil; simmer for 3 minutes, or until cranberries are tender but hold their shape.
  • Drain, reserving 2 tbsp. syrup.
  • Melt chocolate with milk; stir till smooth. Add vanilla.
  • Stir in remaining ingredients, cranberries, and reserved syrup.
  • Pat in well-greased 9x9x2-inch baking dish. Chill till firm. Cut in squares.

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Reviews

  1. Glad you posted this. Just saw it in my Cranberry Connection cookbook and was going to post it. Can't wait to try it.
     
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