Cranberry Sauce the British Way

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“Posted for ZWT6 for Great Britain leg of tour.”
READY IN:
35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Rinse cranberries and sort.
  2. Place all the ingredients in a saucepan. Bring to a boil, lower heat and simmer for about 30 minutes.
  3. Remove the cinnamon stick and ginger.
  4. Pour into bowl and serve at room temperature or chill before serving.

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