Cranberry Walnut Salad With Maple Dressing

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“My mom made this salad while we were visiting last weekend and it is spectacular! I like that the dressing packs a punch without any chemicals or high fructose corn syrup.”
READY IN:
20mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk mayo, maple syrup, vinegar and sugar in a bowl to blend. Gradually whisk in oil until mixture thickens slightly. Add salt and pepper to taste. Dressing can be made up to 3 days ahead of time. Cover and refrigerate. Whisk before using. Toss with salad.

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