Crawfish Stew

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READY IN:
45mins
SERVES:
7
UNITS:
US

Ingredients Nutrition

Directions

  1. Best thing to use is an IRON POT Heat fat until melted in your iron pot.
  2. Add green peppers, celery, garlic,onions and saute until they are cooked.
  3. Add flour, blending very well, gradually add all seasonings,tomato sauce,water& crawfish tails.
  4. Simmer on very low heat.
  5. In 30 min's it will be done.
  6. You can serve over rice.
  7. I like it just plain with no rice.

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