Cream Cheese Pound Cake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is my favorite pound cake recipe.”
READY IN:
1hr 10mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix everything but the eggs and flour.
  2. Beat 6 minutes with a mixer.
  3. Add 6 eggs one at a time and reduce the speed of the mixer.
  4. Blend in the 3 cups of flour.
  5. Bake at 300 degrees for 1 1/2 hours.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: