Creamy Blueberry Pie

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READY IN:
2hrs 10mins
SERVES:
6-8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. In large mixing bowl,mix sour cream and condensed milk.
  2. In small saucepan,combine water and gelatin,bring to boil and stir until gelatin is completely dissolved.
  3. Add lemon juice and mixture to mixing bowl.
  4. Stir in 1 and 1/3 cups of pie filling and pour into crust.
  5. Chill at least 2 hours.
  6. Spread remaining pie filling over pie before serving.

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