Creamy Broccoli Stuffed Chicken Breasts

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Juicy stuffed chicken topped with creamy sauce that fits into your healthy eating plan. (From Kraft Kitchen)”
READY IN:
1hr
SERVES:
6
YIELD:
6 Breasts
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees F. Combine stuffing mix and water in large bowl. Let stand for 5 minutes.
  2. Meanwhile, pound chicken to 1/4 inch thickness using a meat mallet. Add broccoli to stuffing; mix lightly.
  3. Spread the mix evenly onto chicken breasts to within 1/2 inch of outer edges. Roll up each breast from one of the short ends, enclosing the stuffing mixture.
  4. Place chicken, seam-sides down, in 13x9 inch baking dish.
  5. Mix soup and milk; pour over chicken. Sprinkle with paprika and Parmesan cheese.
  6. Bake 30 minutes or until chicken is cooked through.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: