Creamy Chicken-Apple Chili

7

people discussing
Join In Now

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large dutch oven, heat 2 tablespoons of olive oil over med-high heat.
  2. Add chicken, chili powder, and cumin (don't worry, it was NOT spicy to us, my toddler ate it.).
  3. Season with salt and pepper and cook for 5 minutes, stirring occasionally; transfer to a bowl and set aside.
  4. In the same pot, heat the remaining 2 tablespoons of olive oil. Add the apples and onion and cook, stir, until softened - about 6 minutes; Add to bowl with chicken.
  5. In the same pot, melt the butter over med-low heat. Whisk in flour for about a minute; whisk in the chicken broth and milk, until thickened - about 3 to 4 minutes.
  6. Stir in the apples, chicken, and beans. Bring to a simmer.
  7. Stir in cheese and cook until the cheese has melted.
  8. Serve with the tortillas and scallions.
  9. ENJOY!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: