Creamy Dutch Apple Dessert

Name: Creamy Dutch Apple Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6-8 serving(s)
Ingredients: 1/4 cup butter or 1/4 cup margarine; 1 1/2 cups graham cracker crumbs; 1 (14 ounce) can sweetened condensed milk; 1 cup sour cream; 1/4 cup ReaLemon juice; 1 (21 ounce) can apple pie filling; 1/2 cup chopped walnuts; 1/2 teaspoon cinnamon

Submitted by susan

"Luscious and easy dessert"

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Ready In:: 45mins
Ingredients:: 8
Serves:: 6-8

ingredients

¹⁄₄ cup butter or 1/4 cup margarine
1 ¹⁄₂ cups graham cracker crumbs
1 (14 ounce) can sweetened condensed milk
1 cup sour cream
¹⁄₄ cup ReaLemon juice
1 (21 ounce) can apple pie filling
¹⁄₂ cup chopped walnuts
¹⁄₂ teaspoon cinnamon

directions

Preheat oven to 350 degrees.
In a 1 1/2 quart baking dish, melt butter in oven.
Sprinkle with crumbs, combine with butter, and press onto bottom of dish to make crust.
In bowl, mix together condensed milk, sour cream, and Realemon.
Spread evenly over crumb crust.
Spoon apple filling over creamy layer.
Bake at 350 for 25-30 minutes or until set.
Cool slightly.
Mix together nuts and cinnamon.
Sprinkle over top.
Serve warm or cold.
Refrigerate any leftovers.

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Reviews

I have been making this dessert which is very good.

andypandy

RECIPE SUBMITTED BY

susan

United States

A 'checkered' past...a Southerner by birth, Greek by heritage, married a Midwesterner, and lived 5 wonderful years in Europe collecting great recipes all along the way! I buy every annual edition of the Southern Living Cookbook so I guess that's my favorite source of tried and true recipes. I'm a musician...piano and voice. I live with my husband and 3 of our children (our oldest lives in D.C.)in a small city outside of Indianapolis, IN.

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