Creamy Lemon Pie

"This pie has a luscious creamy lemon taste, and it couldn't be any easier. Fancy enough for a dinner party."
 
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Ready In:
5mins
Ingredients:
5
Serves:
6
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ingredients

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directions

  • Pour milk into large bowl.
  • Add pudding mixes; whisk for 30 seconds.
  • Add concentrate, whisk for 30 seconds.
  • Stir in whipped topping.
  • Spoon into crust.
  • Chill for 4 hours or until set.

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Reviews

  1. Very easy to put together and an excellent dessert. I froze the pie for an hour before serving and this really firmed it up. No leftovers on this one!!!
     
  2. I have to give this recipe a five star rating as it's the exact recipe that I make! We have a family tradition of a "Pie Party" on Thanksgiving Eve. There's never any of this pie leftover!
     
  3. This was a great dessert, even though I spaced and accidentally put in double the lemonade! I added more cool whip to sweeten it up and it still turned out well. Thanks for posting!
     
  4. Well, I just whipped this together in 5 minutes, and everybody loved it! I chilled it in the freezer for about 30 minutes, then we all dug in. Thanks for a quick easy recipe!
     
  5. This pie shouts summertime and kids! A ridiculously easy-to-make dessert that's even easier to eat--thanks MizzNezz.
     
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RECIPE SUBMITTED BY

After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!! I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch. We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
 
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