Creamy Mediterranean Spread

Name: Creamy Mediterranean Spread
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 3 Cups, 12 serving(s)
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 (7 ounce) jar roasted red peppers, drained, chopped; 4 ounces feta cheese, Crumbled; 1/2 cup kalamata olive, chopped (about 40); 1/4 cup balsamic vinaigrette dressing; 2 tablespoons parsley, chopped fresh

Submitted by SweetSueAl

"A different party spread from Kraft.com."

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Ready In:: 1hr 10mins
Ingredients:: 6
Yields:: 3 Cups
Serves:: 12

ingredients

1 (8 ounce) package cream cheese, softened
1 (7 ounce) jar roasted red peppers, drained, chopped
4 ounces feta cheese, Crumbled
¹⁄₂ cup kalamata olive, chopped (about 40)
¹⁄₄ cup balsamic vinaigrette dressing
2 tablespoons parsley, chopped fresh

directions

SPREAD cream cheese onto bottom of pie plate.
COMBINE remaining ingredients; spoon over cream cheese.
Refrigerate for 1 hour before serving.
SERVE with Crackers.
Make Ahead Red pepper topping can be prepared ahead of time. Store in tightly covered container in refrigerator up to 24 hours before spooning over cream cheese as directed.

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RECIPE SUBMITTED BY

SweetSueAl

Newport News, VA

I live in southeast Virginia and am an executive secretary for the Army. I love to cook and love food. I have a picky, picky 8-yr old, but he is a true blue chocoholic and budding cook! I have two beautiful granddaughters who visit often. I am teaching them to cook too. <img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif> I<img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg>

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