Creamy Salsa Chicken Bake

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READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place chicken breasts in a 9x13-inch baking dish.
  2. Combine sour cream, salsa and soup and pour over the chicken.
  3. Sprinkle onion powder over top and then sprinkle crushed crackers over evenly.
  4. Bake at 400 for 30 minutes, or until no longer pink and crackers are browned.
  5. Can very easily be doubled.

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