Creamy Slow Cooker Chicken

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READY IN:
8hrs 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 1 package boneless chicken thighs
  • 2 (10 3/4 ounce) cans cream of chicken soup
  • 1 can peas, drained
  • 1 can corn, drained
  • 1 medium egg noodles

Directions

  1. Remove skin from boneless chicken thighs, rinse.
  2. Combine chicken, undiluted soup, peas, corn in a slow cooker.
  3. Set to low and allow to cook during the day.
  4. Variation: Prepare egg noodles according to package directions and combine with cooked chicken.
  5. Easy Chicken stew!

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