Creamy Tofu Savory Sauce

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READY IN:
10mins
YIELD:
32 tablespoons
UNITS:
US

Ingredients Nutrition

  • 34 cup almond oil or 34 cup safflower oil
  • 34 cup water
  • 14 cup Braggs liquid aminos or 14 cup soy sauce
  • 18 cup nutritional yeast
  • 14 teaspoon kelp powder
  • 14 teaspoon spike seasoning (herb or vegetable salt substitute)
  • 14 teaspoon basil
  • 18 teaspoon granulated garlic
  • 1 12 teaspoons lemon juice (optional)
  • 1 12 teaspoons tamari
  • 1 lb firm tofu, rinsed well

Directions

  1. Blend everything in the food processor or blender. Serve warmed or cold.

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