Creme De Menthe Brownies

Recipe by MizzNezz
READY IN: 50mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter, add sugar; beat until fluffy.
  • Add eggs, one at a time, beat well after each addition.
  • Combine flour annd salt.
  • Add to creamed mix alternately with chocolate syrup.
  • Stir in vanilla.
  • Pour into greased and floured 13x9 baking pan.
  • Bake at 350* for 25 minutes, cool completely.
  • Frosting: Cream 1/4 cup butter in small bowl.
  • Gradually add powdered sugar and creme de menthe, mix well.
  • Spread over cooled brownies.
  • Cover and refrigerate for 1 hour.
  • Topping: Combine chocolate chips and butter in small pan.
  • Slowly melt on low heat, stirring until smooth.
  • Spread over brownies.
  • Cover and refrigerate for 1 hour.
  • Cut into squares, enjoy!
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