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Crisp, Crunchy Cabbage

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“This a nice crisp way to serve cabbage. The caraway gives a subtle flavour addition.”
READY IN:
16mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil and saute cabbage for apprx 5 min (cooked but still crisp) Add sproats, caraway seeds, salt& pepper.
  2. Toss lightly to mix and serve.

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