Croatian Simple Chicken Liver Meal
photo by nitko
- Ready In:
- 30mins
- Ingredients:
- 8
- Yields:
-
4 portions
- Serves:
- 4
ingredients
- 500 g chicken livers
- 200 g onions
- 10 g lard
- 1 tablespoon paprika (red, dried)
- 1⁄4 teaspoon chili
- 1⁄3 teaspoon pepper
- 1⁄2 teaspoon salt
- 200 g sour cream (optional)
directions
- Take a frying pan. Sauté finely sliced onion on lard until soft.
- Add sliced chicken liver and sauté it until they become grayish.
- Add red dried paprika, chili and pepper and mix well.
- Saute it but not long, liver should be medium done. Salt at the end otherwise liver would be hard.
- You can add a spoon of sour cream on each plate.
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RECIPE SUBMITTED BY
nitko
Croatia