Crock Pot Apple Butter

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“Apple Butter just like Grandma used to make.”
READY IN:
14hrs 10mins
YIELD:
4 pints
UNITS:
US

Ingredients Nutrition

Directions

  1. In a crockpot, mix all ingredients.
  2. Cover and cook on low heat for 14 to 15 hours, or until the mixture is deep brown.
  3. Pack while hot into 4 hot pint jars.
  4. Process in hot-water bath for 10 minutes, counting the time after the jars have been immersed and the water comes again to a rolling boil.

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