Crock Pot Beef Stifado

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“A tasty and easy dish to cook. It has lots of flavor.”
READY IN:
7hrs 20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a crock pot, toss the beef with the flour until evenly coated.
  2. Mix in the onions.
  3. In a small bowl, stir together the tomato paste, red wine, cumin, cinnamon, lemon juice, and water until well blended.
  4. Stir into the beef mixture.
  5. Cover and cook on low 6 to 7 hours or until meat is tender, but not falling apart.
  6. Stir in the sugar.
  7. Serve over noodles or rice, topped with the walnuts and Feta cheese.

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