Crock Pot Chinese Style Ribs

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“Sticky and yummy -- a multiple napkin meal.”
READY IN:
10hrs 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine soy sauce, marmalade, ketchup, and garlic.
  2. Brush on both sides of the ribs.
  3. Place in a crock- pot.
  4. Pour remaining sauce over all.
  5. Cover and cook on low for 8 to 10 hours.

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