Crock Pot Cranberry Chicken-Low Carb

"Easy and interesting taste"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
6hrs 5mins
Ingredients:
8
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • In a 3-quart or larger electric slow cooker, combine onion, cranberries.
  • Arrange chicken on top.
  • In small bowl, mix ½ c water with catsup, sugar substitute, mustard and vinegar and pour over chicken.
  • Cover.
  • Cook at low setting until chicken is very tender when pierced (6 ½ to 7 ½ hours).

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Unfortunately, no one in my family cared for this recipe much. Most of it ended up in the garbage. The flavors didn't blend well, and it came off tasting really strange.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes