Crock Pot Shredded Chipotle Chicken

Recipe by LilDeady
READY IN: 6hrs 10mins
SERVES: 4
YIELD: 18 tacos
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • put the frozen chicken on the bottom of the crock pot
  • add the rest of the ingredients on top.
  • spread over the chicken and make sure the top is coated as much as possible.
  • Cook on low for 6-8 hours.
  • shred then enjoy (Make sure that you shred up the chipotles too).
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