Crock Pot Thai Chicken Thighs

Recipe by KelBel
READY IN: 6hrs 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put all ingredients in crock pot on low for 6-8 hours.
  • Garnish with cilantro, scallions, and peanuts.
  • Serve with jasmine rice made with half coconut milk and half water (1 cup raw rice, 1 cup water, 1 cup coconut milk).
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