Crunchies

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“This no bake cookie was a favorite growing up because I could make it without opening the oven..which made my mom happy!”
READY IN:
25mins
SERVES:
12
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

  • 2 cups butterscotch chips
  • 14 cup peanut butter
  • 3 12 cups corn flakes cereal

Directions

  1. Melt the butterscotch chips over low heat and add peanut butter.
  2. Stir in cornflakes.
  3. Drop on waxed paper and let cool.

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