Crunchy Apple Salad

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READY IN:
10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Toss the cut up apples with a bit of lemon juice to avoid browning. Cut the grapes in half.
  2. Mix the apples, grapes, celery, yogurt and 1/4 cup almonds together. Toss well to coat.
  3. Arrange on lettuce leaves if desired.
  4. Sprinkle each serving with the reserved 2 tablespoons of toasted almonds and add a sprig of fresh mint leaves.
  5. Chill if not eating immediately.

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