Crunchy Mallow Candy
"Yummy little bites of marshamllow, peanut butter and pure chocolate. I'm happy happy about this one! :)"
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
24 candies
ingredients
- 6 ounces semisweet chocolate
- 3⁄4 cup crunchy peanut butter
- 3 cups mini marshmallows
directions
- Cut each square of chocolate into 4 pieces.
- Melt chocolate with peanut butter over double boiler over hot but not boiling water.
- Stir until well blended.
- Cool slightly.
- Fold in marshmallows.
- Drop by tablespoonfuls onto waxed paper lined cookie sheets.
- Chill until firm and store in fridge.
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RECIPE SUBMITTED BY
I'm a freelance writer who writes a syndicated newspaper column, and LOVES to cook and experiment with traditional and non-food recipes! More about me at http://www.kitchencraftsnmore.net
