Crushed Lentil Soup - Shawrbat 'adas Majroosha

"This recipe is just like the crushed lentil soup you find at most Lebanese restaurants. My 4 year old son loves this soup!"
 
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Ready In:
40mins
Ingredients:
11
Yields:
6 cup
Serves:
4-6
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ingredients

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directions

  • Heat oil in a saucepan and sauté onions and hot pepper over medium heat for 10 minutes.
  • Add remaining ingredients, except lemon juice, and bring to boil.
  • Cover and cook over medium heat for 25 minutes.
  • Puree.
  • Return to saucepan and reheat.
  • Stir in lemon juice and then serve.

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