Cuban Pork Chops with Mojo

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Mojo (pronounced moe-hoe)is Cuba's national table sauce. Serve pork chops with black beans and white rice.”
READY IN:
1hr 15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat olive oil in frying pan over medium heat.
  2. Add garlic, cumin, and oregano, cook 1 minute.
  3. Quickly add lime juice, and bring to boil until slightly thickened.
  4. Add salt and pepper, set aside to cool.
  5. Place pork chops in shallow bowl, cover with sauce, coating chops.
  6. Marinate for 1 hour in fridge.
  7. Grill or broil chops until well done, and reheat remaining sauce.
  8. Transfer chops to plate and pour sauce over chops.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: