Cucumber Cottage Cheese Dip

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“750 Best Appetizers”
READY IN:
10mins
YIELD:
1 1/4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a food processor, combine cottage cheese and mayo until smooth and light.
  2. Add cucumber, green onions and dill and pulse until chopped and blended. Season to taste with salt and pepper.
  3. Transfer to a serving bowl or cover and refrigerate for up to 3 days.

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