Cucumber Feta Rolls

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“Cucumber Feta Rolls”
READY IN:
15mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Thinly slice the cucumbers lengthwise.
  2. Lay the cucumber slices on top of a paper towel lined cutting board while you prepare the filling.
  3. Add the feta cheese and yogurt to a medium bowl. Mash to combine using a fork.
  4. Add the sun dried tomatoes or red bell peppers, chopped olives, dill, and lemon juice to the bowl. Stir well to combine.
  5. Place 1 - 2 teaspoons mixture at one end of a cucumber strip and roll up. Secure with a toothpick.
  6. Repeat with remaining strips.
  7. If not serving immediately, chill until ready to serve.

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