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Cucumber Salad

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“This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recipe.”
READY IN:
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve gelatin in hot water.
  2. Let cool.
  3. Add cucumber and onion to gelatin.
  4. Fold in sour cream, cottage cheese, and mayonnaise.
  5. Pour into 6 cup mold and refrigerate at least four hours before serving.

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