Cucumber Salad Persian Style
"A cool salad with a difference on a hot summers night."
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 3 peeled cucumbers
- 2 1⁄2 cups plain yogurt
- 3 spring onions, finely chopped
- 3⁄4 cup raisins
- 1⁄2 cup walnuts
- salt and pepper
- 1 teaspoon dried mint
directions
- Halve and deseed cucumbers.
- Dice cucumbers and sprinkle with salt.
- Leave to drain 20-30 minutes.
- Rinse cucumbers, dry and place in a bowl.
- Mix in yoghurt then remaining ingredients.
- Cover and chill 1-2 hours.
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RECIPE SUBMITTED BY
Tryntje
Nelson
I am the mother of two growing boys,(15 and 12) and the wife of one satisfied husband. I enjoy searching for new and varied recipes, to complement our vegetarian diet I cook vegetaian at home, and our boys have been brought up this way since birth, but alas, in this modern society, fast food outlets such as McDonalds and KFC, (yes we do have them down under), intrude into our boys busy lfestyles, so anything healthy I am always seaching for
