Curry Crab Salad

"Crab and curry make a great combo, cooked crab meat or imitation crab meat may be used for this, adjust all ingredients to taste, plan ahead this salad must chill for several hours before serving."
 
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photo by Sandi From CA photo by Sandi From CA
photo by Sandi From CA
photo by Sandi From CA photo by Sandi From CA
photo by *Parsley* photo by *Parsley*
photo by Sharon123 photo by Sharon123
Ready In:
10mins
Ingredients:
9
Serves:
3-4
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ingredients

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directions

  • In a bowl mix all ingredients.
  • Let sit in fridge for 3 or more hours before using to blend flavors.

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Reviews

  1. This is soooo rich! I added a little more curry than the recipe called for since I love curry so much. I will definately make again. Thank you for sharing.
     
  2. I never found the curry at the stores! Will try next time if I find it.
     
  3. Great recipe! I've made this a few times now ... love crab, love curry! As a bonus, I heard on the news today that daily curry apparently reduces the risk of developing dementia! Yeah! :D
     
  4. Curry and crab really are a great combination. This was a perfect quick dinner with some spring greens.
     
  5. We really enjoyed this! I ate it as a sandwich rolled into pita bread with sprouts, and it was really delicious. Thanks for sharing this; it's a keeper!
     
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