Dan's Salmon Marinade
- Ready In:
- 2hrs 15mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 1⁄2 lb fresh salmon (grouper, trout, snapper can be used also)
- 1 lemon, juice of
- 1⁄4 cup extra virgin olive oil
- 1⁄4 teaspoon cumin
- 1 -3 tablespoon white wine worcestershire sauce
- 2 cloves fresh minced garlic
- 1 tablespoon seafood magic seafood seasoning or 1 tablespoon other seafood seasoning
- salt and pepper
directions
- Mix all ingredients together well.
- Place fish in covered sealed marinade dish or bag for 2 hours minimum.
- Grille, bake or broil fish until it flakes easily with a fork about 7 minutes per side.
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RECIPE SUBMITTED BY
We live in the Pacific Northwest where the scenery and food is great. Portland has some of the best restaurants in the country. My wife and I love to experiment with different cuisines and enjoy just about any type of food. I love sauces and gravies and enjoy trying different ones with different dishes.
I am the baker in the house. I love to bake breads, cakes, pies or any type of pastry.