Deep Fried Fresh Corn With Herb Butter

Name: Deep Fried Fresh Corn With Herb Butter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 16 serving(s)
Ingredients: 4 ears of fresh sweet corn, cut into 2 inch chunks, about 4 per ear; 1/2 lb butter; 1/4 teaspoon oregano; 1/4 teaspoon marjoram; 1/4 teaspoon basil; 2 fresh garlic cloves, minced; 1/4 teaspoon savory; 2 tablespoons fresh parsley, chopped fine; salt; white pepper; wooden skewer; 2 cups corn oil (For deep frying)

Submitted by Darlene Summers

"These go well with grills or as appetizers. The herb butter can also be used with other dippers like seafood, fried potato chunks, etc. Cooking time includes making herb butter."

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Ready In:: 20mins
Ingredients:: 12
Serves:: 16

ingredients

4 ears of fresh sweet corn, cut into 2 inch chunks, about 4 per ear
Herb Butter
¹⁄₂ lb butter
¹⁄₄ teaspoon oregano
¹⁄₄ teaspoon marjoram
¹⁄₄ teaspoon basil
2 fresh garlic cloves, minced
¹⁄₄ teaspoon savory
2 tablespoons fresh parsley, chopped fine
salt
white pepper
wooden skewer
2 cups corn oil (For deep frying)

directions

Skewer each piece of corn with wooden skewers.
Make herb butter by melting butter and adding all spices except salt and pepper.
Deep fry corn on skewers with stick end sticking up (fry for 2 minutes--easier to use a fry basket if you have one). Lift from oil and drain.
Dip each piece in hot butter mixture, sprinkle with salt and white pepper.
Enjoy!

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RECIPE SUBMITTED BY

Darlene Summers

Carterville, Illinos

I would like to let you all know that I am no longer able to review your recipes that I have tried. since they changed the site around webtv does not supprt zaars new site.I have a webtv not a computer and webtv does not support the new recipezaar site. so I will no longer be able to review your great recipes,nor will I be able to put my own recipes on here.Please don't think I wouldn't like to review your recipes,it was one of the nice parts of zaar that I did enjoy doing. So please forgive!!! I am Married to the same guy for 40 years,I Have 2 beautiful Daughters, who have given me 6 grand and glorious grandchildren. I love to cook,in fact you could call it my favorite hobby My pet peeve is telemarketers,Every time I get busy with my recipe hobby one of them will call and knock me off the web,and of coarse I waste precious time getting back on.I am disabled,so I no longer work,and have plenty of time to pursue my hobby. My best dish I make is Lasagna but thats just because I love lasagna.I am also asked to bring No-Bake cookies at all of our potlucks, and linger-longers at church.Meat loaf is another often requested dish I am asked to bring...... NOT MY meatloaf but .... My husbands. He is as good a cook as I am,He can cook anything I can cook, and I can cook anything he can cook,but some things I make better,and some He makes better...So we do a lot of compromising at our house.

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